Dinner at Imperial Chakri Palace, KLCC

5th December 2009, Saturday. I went to KLCC at night with my friend. KLCC had already set up all the x-mas decors. It looked quite nice but not very impressive. KLCC was very crowded as PIKOM Fair was held at Convention Centre from 4-6th December 2009. Here are some of the x-mas decors.



We had our dinner at Imperial Chakri Palace. This restaurant served Thai's Cuisine. The food there was quite delicious too. I went there once; I think 3 years ago. The environment and service were good. That's why the price was not cheap as well.


The environment


Fried Fish with some assam sauce (dunno how to describe), RM68.00

Seafood Tempura; Crab, Shrimp, Oyster, Cutter Fish Tempura with thousand island sauce, RM 39.90

Tom Yam Seafood Soup RM18.00

'Tou miao' RM19.50

Overall the food was nice. I like the Tom Yam soup but it was too cold. Not hot at all. That's why it was not that nice. And also the honey dew juice was bad. Very diluted. This was what they so called 100% fresh juice. Sucksss!!!

Honey dew juice, RM10.90. It was a bad day for me to order fresh juice, at Shepherdoo and Imperial Chakri Palace...:-(

The total bill was about RM222. If you pay with Hong Leong credit card,you'll entitle 15% for all the food excluding drinks. Thus the total bill of dinner after discount was RM196.60. Quite expensive I would say....